Apple cider or tea? Why not have both! This cup opens up to notes of fresh, fruity apples reminiscent of the fall season. Notes of flavorful cardamom and clove add spice with a lingering cinnamon finish. Sip by fireside during cool autumn nights with cozy socks and your favorite novel - or add bourbon for the perfect party cocktail!
Black tea, Apple pieces, Cinnamon, Hibiscus, Ginger, Stevia, Cardamom, Clove, Cornflower petals, Pepper, Blackberry leaves, Safflower petals, Natural flavors
Ginger has anti-inflammatory properties that has been used to aid digestion, reduce nausea, and help fight the common cold.
Preparation and Serving:
Steep 2 tsp of loose leaf tea in 8 oz of water for 4-5 minutes. Enjoy iced or hot.
(For a greater antioxidant benefit brew longer and use more tea.)
Please consult with your physician before use if you are pregnant, breastfeeding, have a medical condition, or are taking any medication. These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Keep out of reach of children.