There’s nothing quite like indulging into a creamy, gourmet chocolate truffle. Take a culinary trip through the medium of rich chocolate chips. Decadent morsels of cacao bean add a character of romance and sweetness to the cup - perfect for gift-giving on Valentine’s Day! Rooibos grown in the Cedarberg district of South Africa is packed in vitamins and minerals and add a quality flavor without the caffeine. Take one sip and you’ll discover a layer of delectable chocolate to satisfy your chocoholic cravings. Timeless and delicious, this creamy chocolate truffle tea is a chocolate lover’s dream!
Rooibos is caffeine-free, packed with antioxidants, low in tannins, can improve heart health, and known to reduce the risk of inflammation. Cacao beans contain fiber that promotes healthy digestion and antioxidants that reduce inflammation.
Preparation and Serving:
Steep 1.5 tsp of loose leaf tea in 8 oz of water for 6-7 minutes. Enjoy iced or hot.
(For a greater antioxidant benefit brew longer and use more tea.)
Please consult with your physician before use if you are pregnant, breastfeeding, have a medical condition, or are taking any medication. These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Keep out of reach of children.